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Local sake from Bitchū, Okayama Sanko MasamuneSanko Masamune Co., Ltd.

951 Kamikojiro, Tessei-cho, Niimi, Okayama 719-3702, Japan

TEL:0867-94-3131 / FAX:0867-94-3200

A mellow, smooth mouthfeel that preserves the umami of rice gives a sense of generosity

1,800mL, 1 bottle, gift box included

720mL, 1 bottle, gift box included

A flavorful, dry sake with a gentle ginjo aroma. Its mellow, lingering mouthfeel preserves the rice’s umami, giving the sake remarkable depth and versatility.

[Ingredients] Rice (domestic), rice koji (domestic rice)
[Rice Used] Locally contract-grown Omachi*
[Polishing Ratio] 60%
[Sake Category] Junmai Ginjo
[Alcohol Content] 16%
[Taste Type] Umami-rich dry

*If special circumstances arise due to natural disasters or other events that affect procurement, rice from other regions or other varieties may be used.

Recommended Ways to Enjoy
On the rocks, etc.
0°C to 5°C
Chilled
5°C to 10°C
Room temperature
Lukewarm sake
35°C to 45°C
Hot sake
45°C to 50°C
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